Maybank Chinese New Year Corporate Luncheon 2025


6 February 2025


MENU
Chinese New Year Yee sang
(wheat, dairy, egg, soy, nuts)
Appetizer
Jellyfish salad with fragrant sesame oil
(wheat, soy, nuts)
Shrimp cocktail with sesame aioli
(wheat, shellfish, dairy, egg)
Main Course
Oriental braised lamb with stewed carrot,
 white radish and peppercorn garnish
(wheat, soy, nuts)
Fish fillet with ginger paste and superior soy sauce
(wheat, soy, nuts)
Szechuan style crispy fried prawn with
bean crumbs and five spiced salt
(wheat, shellfish, egg, soy, nuts)
Braised duo of mushrooms with dumpling with
black moss in vegetarian oyster sauce 
(wheat, soy, nuts, vegetarian)
Curry pineapple fried rice
(nuts, vegetarian)
MENU
Stall 1
Hainanese chicken rice with condiments
(poached and roasted)
(wheat, soy, nuts)
Stall 2
Curry laksa noodles
(wheat, shellfish, nuts)
Stall 3
Assorted dim sum
(wheat, shellfish, soy, nuts)
Stall 4
Fried kuih bakul and freshly made popiah
Stall 5
Glutinous rice balls “Tang Yuan” in sweet ginger broth
(wheat)
Dessert
Golden jade mochi with green bean paste
(wheat, dairy)

Freshly brewed coffee or tea

Planning an event?

Call the Sales Team to discuss
your requirements at

+603 2333 2888


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